Made for the first time in the 2012-2013 winters, she has become very sucessfull since then...Producted with high montains Vacherin AOC and high montains goat cheeses.The half-goat fondue is very creamy, its goat taste is nice, slighty odorous, she also has a small smoked parfume.
Made for the first time in the 2012-2013 winters, she has become very sucessfull since then...Producted with high montains Vacherin AOC and high montains goat cheeses.The half-goat fondue is very creamy, its goat taste is nice, slighty odorous, she also has a small smoked parfume.
Made for the first time in the 2012-2013 winters, she has become very sucessfull since then...Producted with high montains Vacherin AOC and high montains goat cheeses.The half-goat fondue is very creamy, its goat taste is nice, slighty odorous, she also has a small smoked parfume.