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Fondue Vacherin...
The Vacherin's Fondue is another big...
Fondue Vacherin Truffes 400gr
3130.0400
The Vacherin's Fondue is another big classic in Fribourg's culinary art. More creamy than the Half-Half one, it is composed by a mix of different Vacherins, chosen by us for their refinement. It's cooked with wather, is eated lukewarm with bread or potatoes. It's easy , foolproof and quick made.
Ingrédients:
Vacherin fribourgeois AOP (fromage à pâte mi dure), Fécule de pomme de terre, Truffe d'été lyophilisée (Tuber aestivum)
Ingrédients:
Vacherin fribourgeois AOP (fromage à pâte mi dure), Fécule de pomme de terre, Truffe d'été lyophilisée (Tuber aestivum)
16.00 CHF tax incl.