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Before coming to your table to amaze your taste buds, the cheese makes a long journey ...
For your meal to be a real success, we are pleased to offer you the fruit of our passion: authentic and tasty cheeses. For more than 65 years, the Fromagerie Sciboz has been serving taste, quality and conviviality. We are located in Friborg, Switzerland, in the heart of a country that owes so much to the culture of cheese.
Discover our fondues ready to use, they will pack you and will make the happiness of a moment between friends or in family.
Let yourself be guided in the world of cheese
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The "Bénichon" ( swiss traditional celebration) mustard is a typical speciality from Fribourg's township. It's a king of spicy jam, bittersweet, aromatized with cinnamon, star anise etc.It is eatem with "cuchaule"( kind of brioche perfumed with saffron). It exists a lot of differents recipes of this mustards: ours is made by Mme Lisbeth Sciboz ( which is...
6.75 CHF -
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Fromage fribourgeois a base de lait cru de vache. Ce Gruyère est produit durant l'été a plus de 1000m d'haltitude. Il est très fruité et peut développer des cristaux de sel en s'affinant.
31.65 CHF / Kg -
Le vin cuit est obtenu à partir de jus de Poires à Botzi. Le principe de fabrication et une cuisson lente du jus de poires, plu de 24h avec un brasage continu.
15.90 CHF
![\"Bénichon\" mustard 200gr](https://fromages-sciboz.ch/1771-home_default/benichon-mustard-200gr.jpg "\\"Bénichon\\" mustard 200gr")
