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Sheep's Milk Fondue is made with a blend of Vacherin AOP and Swiss sheep's milk cheese. It is prepared with water, served warm, and enjoyed with bread or potatoes. Simple, foolproof, and quick to prepare.Ingredients:50% Swiss full-fat semi-hard cheeses, 50% Swiss full-fat semi-hard sheep's milk cheeses, potato starch.Cheese Information:Milk source: Cow's...
Sheep's Milk Fondue is made with a blend of Vacherin AOP and Swiss sheep's milk cheese. It is prepared with water, served warm, and enjoyed with bread or potatoes. Simple, foolproof, and quick to prepare.Ingredients:50% Swiss full-fat semi-hard cheeses, 50% Swiss full-fat semi-hard sheep's milk cheeses, potato starch.Cheese Information:Milk source: Cow's...
Sheep's Milk Fondue is made with a blend of Vacherin AOP and Swiss sheep's milk cheese. It is prepared with water, served warm, and enjoyed with bread or potatoes. Simple, foolproof, and quick to prepare.Ingredients:50% Swiss full-fat semi-hard cheeses, 50% Swiss full-fat semi-hard sheep's milk cheeses, potato starch.Cheese Information:Milk source: Cow's...
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