Mont d'Or Badoz Mini au lait cru (Env.400g)

Model 43030

This delicious soft-paste and crust cleaned cheese is the Franche-Comté's township pride.
The Mont d'Or has a melting and creamy paste which gives it the perfect texture to be cooked or served naturaly with a spoon. It is maintain by a spruce strap and put in a woody box.
Consumable between September and May.
Refinement : At least 3 weeks.

21.50 CHF tax incl.