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Berger d'Enhaut
Swiss sheep-cheese coming from...
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Pecorino Sardo
This semi-hard italian cheese is...
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Miel de montagne 500g
Miel de montagne 500gMiel de la...
Berger d'Enhaut
Swiss sheep-cheese coming from Rossinière region. semi-hard and creamy. Very good for "raclette"
The crust is flowery. Refinement: 4 up to 8 months.
The crust is flowery. Refinement: 4 up to 8 months.
55.95 CHF tax incl.
/ Kg