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Bleu de Grangeneuve

Swiss blue-cheese, only product in the region of Grangeneuve ( Fribourg, Switzerland). It's made by cow milk, all along the year. Its crust is soft, creamy and has a full-flavoured caracter, may be a little prickly. Refinement: 2 to 3 months.

32.55 CHF tax incl.

Info fromage
Lait de : Vache
Traitement de lait : Thermisé
Pâte : Mi-dure
Croûte : Persillée
Info nutritionnelle 100g
Energie Kj : 1600
Energie Kcal : 382
Matière grasse gr : 30
Matières grasses saturées : 25
Glucides gr. : 0.3
Glucides dont sucres gr. : 0
Protéines gr. : 25
Sel gr : 1.5
Ingrédients
LAIT

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