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Petit basque
Marketed since 1997 by Lactalis.It is...
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Pepato Stagionato
Italian cheese coming from Sicilia....
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Moliterno al tartufo
Italian cheese producted in Sardinia...
Petit basque
Marketed since 1997 by Lactalis.
It is flexible, creamy and onctuous.
Refinement: around 3 months
It is flexible, creamy and onctuous.
Refinement: around 3 months
31.70 CHF tax incl.
/ Kg